Hotel Jobs In Port Harcourt

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Cook

Responsibilities: Prepare and cook menu items in accordance with established recipes and standards.Ensure the freshness, quality, and consistency of all food products.Adhere to proper food handling, sanitation, and safety procedures at all times.Collaborate with the culinary team to develop and refine menu offerings.Monitor inventory levels and ass
Port Harcourt    15-03-2024
On Request
J

Line Cook

Responsibilities: Prepare and cook menu items in accordance with recipes and quality standardsMaintain cleanliness and organization in the kitchen, adhering to food safety protocolsCollaborate with kitchen staff to ensure timely and consistent productionCommunicate effectively with team members, chefs, and serversOperate kitchen equipment safely an
Port Harcourt    06-03-2024
On Request
 
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C

Chef

Responsibilities: Menu Planning: Design and plan well-balanced and nutritious menus that meet the dietary needs of client while considering any special dietary requirements and restrictions, accommodating various preferences and allergies. Food Preparation: Responsible for the preparation and cooking of meals and ensure that food is prepared to hig
Port Harcourt    01-02-2024
On Request
S

Experienced Catering Manager at Sundry Foods Limited

Job SummaryManage shift which includes; daily decision making, scheduling, planning while upholding standards, product quality and cleanlinessManage the food production process and ensure quality of food products are according to company’s standardMonitor and manage the customer’s dining experience.Canteen crew managementProduct and recipe deve
Port Harcourt    01-12-2023
On Request