Food Concepts Plc

Job DescriptionMaintain overall quality and service standards.Follow up on management team shift control issuesDevelop Operations Excellence Audit action plan.Ensure that Health & Safety and Food safety working practices are adhered to at all timesFinancial planningDevelop budget plans and tactics to achieve target.Keep regular contact with custome

Food Concepts Plc was incorporated on 6 December 1999 as Food Concepts & Entertainment Limited and commenced operations in 2000. The Company was converted from a Private Limited Liability Company into a Public Limited Liability Company and the Company’s name was subsequently changed to Food Concepts Plc. by a Special Resolution dated 10 May 2009.

Food Concepts commenced operations in 2001. From inception, our aim has been clear-cut and focused: to revolutionize the food sector in West Africa and to deliver extraordinary satisfaction to our stakeholders.We are recruiting to fill the position of Management Graduate Trainee in Anambra (Aba - Owerri Road, Nnewi)Job DescriptionIn a bid to meet o

Locations:Kaduna, Benin-Edo, Port-Harcourt-Rivers and Kano.Level: AssociateRequirementsA suitable person must have completed NYSC Scheme, B.Sc. with at least Second Class Lower or HND with at Least Lower Credit in FST, BCH, MCB, Home Economics or Catering Management. Also, five credits O ‘Level including Mathematics and English Language is compul

Job PurposeTo assist with the production or processing operations.Core Responsibilities and Key Result AreasProduction/OperationsEnsure input in the operations of the pie production and other linesAttend pre-production meeting with the production staff to set daily volume targetMaintain defined product specifications during operationsContinuously i

RequirementsA good BSc/HND degree.A minimum of 3 years experience in bakery/pastry productionExperience in managing a team.Knowledge of Food Safety best practices.Knowledge of processes in the Food/QSR industryKnowledge of methods and procedures involved in pie production.Ability to manage assets and liability in the plant.Knowledge of inventory ma

Job Objective:The Area Manager is responsible for a group of stores. He/She is responsible for ensuring these stores perform against set measurements targets, and that the team of people involved are properly motivated, developed and empowered to perform and progress in their respective career.Key Responsibilities:To improve sales growth across you

Job PurposeTo design, implement and co-ordinate compliance activities across the business to assure compliance with the Company’s policies and procedures, rule and regulation as well as statutory requirements.Key responsibilities include;Risk & Quality MonitoringEnsure and monitor store compliance to Company policies, procedures and systemsMonito