Description
Job Summary
You will supervise all financial tasks of our company and ensure we use capital and resources beneficially.
Responsibilities
Forecast monthly, quarterly and annual results
Conduct risk management
Allocate resources and manage cash flows
Conduct profit and cost analyses
Ensure all accounting activities and internal audits comply with financial regulations
Requirements
B.SC / HND in Accounting or related field
Minimum of 5 years’ work experiencein the hospitality sector, with multiple outlet management.
Proficiency in the use of QUICKBOOKS across multiple locations reporting.
MSc/MBA or relevant certification (e.g. ICAN) is a plus