Hotel Jobs In Nigeria

JOB SUMMARY:Are you passionate about delivering exceptional guest experiences and leading dynamic teams?We are seeking an experienced and talented individual to join our hospitality family as a FLOOR MANAGER.As a Floor Manager, you will be responsible for the daily operations of the restaurant, including overseeing staff, ensuring customer satisfac

Job DescriptionThe Cold Room Supervisor is responsible for overseeing the entire operations of the Cold Room and the supervision of Cold Room technicians assigned to the area.PRINCIPAL RESPONSIBILITIES & DUTIESOversee the process of picking and serving of chilled room productsEnsure that the room is properly sanitized and adhere to the relevant sta

Job DescriptionEnsure proper and accurate food portioning using Portion CalculatorProduction of products on Navision to create inventory quantity on the systemShipping produced items from Kitchen location to restaurant locations on Nav dailyMonitoring the receipt of Transfer Order raised by production supervisorsPosting and preparing Kitchen loss a

Job DescriptionGreet and welcome guests upon arrival with a friendly and professional demeanor.Assist the front desk operate smoothly to ensure timely check-ins and check-outs.Ensure rooms are ready for guests before their arrival and check-in.Liaise with various departments to address guest needs and requests.Provide clear and concise information

Job PurposeTo assist with the production or processing operations.Core Responsibilities and Key Result AreasProduction/OperationsEnsure input in the operations of the pie production and other linesAttend pre-production meeting with the production staff to set daily volume targetMaintain defined product specifications during operationsContinuously i

RequirementCandidates should possess relevant qualifications.Our OfferSalary from 70,000-100,000Monthly service chargeAccommodation NOT provided.

JOB SUMMARYPosition responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulat

Job Summary:We are seeking a skilled and passionate Spa Therapist to join our team and contribute to the exceptional spa experience we provide to our clients.Requirements:Certified and licensed as a Spa Therapist.Proven experience in performing a variety Of spa treatments and as a Training Cordinator or similar role.Strong communication, interperso

ResponsibilitiesWelcoming and seating guests, taking guest orders and communicating them effectively to the kitchen.Speak with others using clear and professional language using appropriate etiquette.Always respond to guest requests in a timely, friendly and efficient manner.Should be fully aware of the menu along with their prices.Ensure knowledge

JOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financ

ResponsibilitiesGreet all guests and assist them with check-in and check-outMaintain a positive attitude and friendly demeanorRespond to all guest questions and requestsAnswer and forward phone callsManage guest bookings and reservationsKeep a tidy and orderly workspaceAssist with administrative and clerical tasks as needed.RequirementsB.Sc or HND

Job DescriptionPerform all check-in and check-out tasksManage online and phone reservationsInform customers about payment methods and verify their credit card dataRegister guests collecting necessary information (like contact details and exact dates of their stay)Welcome guests upon their arrival and assign roomsProvide information about our hotel,

JOB DESCRIPTIONA Housekeeping Attendant will support all Housekeeping and Laundry with guest requests analyzing each request and delegating between the team members, so that work can be done in an efficient and timely manner ensuring an exceptional experience for our Guests.What will I be doing?As Housekeeping Attendant, you will support all Housek

We are currently seeking Steward to join our Kitchen team.Day to day responsibilities for this position will include:Ensuring there is an adequate supply of crockery for the food & beverage outletsEnsuring equipment in use is in good condition and maintained accordinglyPerforming surface and deep cleans as scheduledEnsuring chemicals are used appro

Job DescriptionUnder the direction of the Demi Chef Main, the Commis is responsible for the preparation and storage of menu items, in accordance with established procedures for preparation and quality standards for taste, presentation and hygiene standards of the hotel.Is responsible to prepare a consistent, high-quality food product, ensure courte

WHAT YOU WILL BE DOING:You are at the heart of the hotel! As a Housekeeping Room Attendant, you will take ownership of guest rooms, ensuring that our guests are provided with a clean, comfortable space, and be a part of creating a memorable experience for them. You enjoy working in a team and accomplishing tasks that will make other’s feel cared

QualificationsTo plan, prepare and execute all food services standards in all areas of the kitchen.Key Responsibilities:To provide food/service to a consistently high standard, including assisting senior chefs with functions in other different areas throughout the business.To liaise with key people in the team in order to plan for the provision of

Job DescriptionExecutive Housekeeper will be responsible for the strategic initiatives of the Housekeeping Department tied to business expansion, growth, and the necessary cultural evolution to support both.Ensure the smooth running of the housekeeping department, where all aspects of the guest experience are delivered to the highest levels, ensuri

Job DescriptionAccountable for the quality, consistency, and production of the food.Exhibits culinary talents by personally performing tasks while leading the staffDevelops and trains the team to improve results.Supervises restaurant kitchen shift operations and ensures standards and procedures are followed.Setting and ensuring culinary standards a

ResponsibilitiesWe are looking for a waiter with a minimum of one year experience. The waiter will be responsible for:Welcoming and interacting with guests in a professional manner.Accurate taking of guest orders.Staying attentive to the needs of guests in the dining area.Making menu recommendations, answering questions and sharing additional infor